Original Dry Roasted Cricks™

Original Dry Roasted Cricks™


0.5 oz. (Approx. 280) of our organically grown Dry Roasted Cricks™

We pride ourselves on raising the best crickets in the business. Coalo crickets are fed a diet of organically grown fruits and veggies, and processed without the use of artificial flavors or preservatives. Our crickets are naturally gluten free, soy free, low fat, low carb and paleo.

Crickets are packed with protein, rich in vitamins and contain a full profile of essential amino acids. But they aren't just good for you. These insects make a truly delicious snack, with a complex taste best described as a medley of dried nuts. At first bite, a light crunch, dissolving into a swirl of cashew, macadamia and peanut flavors that tickle your taste buds.

Roasted crickets are versatile, too. Try them in a stir fry, sprinkled on top of a salad, or in your favorite baked goods. And, as always, let us know if you come up with any exciting new recipes- we'd love to feature them on our blog!


Ingredients: Tropical House Cricket (Gryllodes sigillatus

Allergy Information: Processed in a facility that sometimes processes nuts. Those with a crustaceous shellfish allergy may also be allergic to crickets.

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